Strawberry Brownies
Indulge in the delightful taste of Strawberry Brownies, a fun and easy dessert that brings joy to every occasion. With a soft, chewy texture and vibrant pink color, these brownies are perfect for family gatherings, birthday parties, or simply treating yourself after a long day. Using a simple cake mix as the base, they come together quickly—ready in just 25 minutes! Each bite bursts with sweet strawberry flavor, making them a favorite among kids and adults alike. Whether served warm with ice cream or sliced for an on-the-go snack, these Strawberry Brownies are sure to impress.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: Makes about 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box strawberry cake mix with pudding in the mix
- 2 large eggs
- 1/3 cup vegetable or canola oil
- 1 teaspoon vanilla extract
- 3/4 cup powdered sugar
- 2 tablespoons strawberry preserves
- 1 ½ tablespoons milk
- 1 tablespoon cream cheese (optional)
Instructions
- Preheat your oven to 350°F (175°C) and prepare a baking pan with nonstick spray or parchment paper.
- In a large bowl, combine the strawberry cake mix, eggs, oil, and vanilla extract until smooth.
- Press the batter into the prepared pan and bake for 18-22 minutes until just set.
- Allow cooling completely before cutting into squares.
Nutrition
- Serving Size: 1 brownie (40g)
- Calories: 150
- Sugar: 15g
- Sodium: 110mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://cookingwithviolet.com/strawberry-brownies/