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Shrimp Rice Bowls with Spicy Mayo

Shrimp Rice Bowls with Spicy Mayo
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Indulge in the vibrant flavors of Shrimp Rice Bowls with Spicy Mayo – a quick and satisfying meal that’s perfect for busy weeknights or family gatherings. This dish features tender shrimp marinated in a savory blend of soy sauce, garlic, and spices, served over a bed of fluffy rice and topped with fresh vegetables. The creamy spicy mayo adds a delightful kick, making each bite an explosion of taste. Assemble your bowls with colorful ingredients to create a nourishing and visually appealing meal that you can customize to your liking.

Ingredients

Scale
  • 1 pound large shrimp, peeled and deveined
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • 1 tablespoon honey or maple syrup
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon ground black pepper
  • 1/4 teaspoon red pepper flakes (optional, for extra spice)
  • 1/4 cup mayonnaise (or Greek yogurt for a lighter option)
  • 1 tablespoon sriracha (adjust to taste)
  • 1 teaspoon lime juice
  • 2 cups cooked white or brown rice (or quinoa, cauliflower rice, etc.)
  • 1 cup shredded carrots
  • 1 cup sliced cucumbers
  • 1/2 cup sliced radishes
  • 1 avocado, sliced
  • 2 green onions, thinly sliced
  • 1 tablespoon sesame seeds (optional)
  • 1 tablespoon chopped cilantro (optional)
  • Pickled ginger
  • Nori strips (seaweed)
  • Chopped peanuts or cashews
  • Extra sriracha or soy sauce for drizzling

Instructions

  1. In a bowl, mix soy sauce, olive oil, honey or maple syrup, garlic powder, smoked paprika, black pepper, and optional red pepper flakes for the marinade.
  2. Marinate the shrimp for at least 10 minutes.
  3. Heat a skillet over medium-high heat; cook the marinated shrimp for 3-4 minutes per side until pink and opaque.
  4. In another bowl, combine mayonnaise (or Greek yogurt), sriracha, lime juice, and soy sauce for the spicy mayo.
  5. To assemble, layer cooked rice in bowls, top with shrimp and fresh vegetables, then drizzle with spicy mayo.

Nutrition

Find it online: https://cookingwithviolet.com/shrimp-rice-bowls-with-spicy-mayo/