Pumpkin S’mores Cookies
Indulge in the cozy flavors of autumn with these delightful Pumpkin S’mores Cookies. These soft and chewy treats combine pumpkin puree, chocolate chips, and vegan marshmallows for a delicious twist on the classic s’mores. Perfect for any occasion—from family gatherings to an evening snack—these cookies are sure to become a favorite. With their warm, spiced notes and gooey center, each bite feels like a comforting hug. Easy to make and customizable, you can whip up a batch whenever the craving strikes!
- Prep Time: 15 minutes
- Cook Time: 14 minutes
- Total Time: 29 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 Cup unsalted butter (at room temperature)
- ¾ Cup brown sugar (packed)
- ¼ Cup granulated sugar
- ½ Cup pumpkin puree
- 1 large egg
- 1 Teaspoon vanilla extract
- 2 ¼ Cups all-purpose flour
- 1 Teaspoon baking soda
- 1 Teaspoon pumpkin pie spice
- ½ Teaspoon salt
- 1 Cup chocolate chips
- 1 Cup mini vegan marshmallows
- 8 graham crackers (broken into small pieces)
- 1 Teaspoon food coloring (orange, optional)
- ½ Cup chocolate chips (for topping)
- Mini vegan marshmallows (for topping)
- Graham crackers (for topping)
Instructions
- Preheat your oven to 350°F and line a baking sheet with parchment paper.
- In a large bowl, cream together softened butter, brown sugar, and granulated sugar until fluffy.
- Beat in pumpkin puree, egg, and vanilla extract until combined.
- In another bowl, whisk together flour, baking soda, pumpkin pie spice, and salt; gradually mix into wet ingredients.
- Fold in chocolate chips, mini marshmallows, and broken graham crackers.
- Scoop rounded tablespoons of dough onto the prepared baking sheet; space them about 2 inches apart.
- Top each dough ball with extra marshmallows, chocolate chips, and graham cracker pieces before baking.
- Bake for 12-14 minutes or until edges are golden; centers should remain soft.
- Allow cookies to cool briefly on the baking sheet before transferring to a wire rack.
Nutrition
- Serving Size: 1 cookie (approx. 30g)
- Calories: 130
- Sugar: 10g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://cookingwithviolet.com/pumpkin-smores-cookies/