Peanut Butter Cream Cheese Bites

If you’re looking for a quick, delightful treat that will satisfy your sweet tooth, you’ve come to the right place! These Peanut Butter Cream Cheese Bites are an absolute favorite in my home. They are rich, creamy, and perfectly sweet, making them an indulgent snack or dessert that everyone will love. Whether it’s a busy weeknight or a family gathering, these bites are sure to steal the show!

What makes this recipe special is its simplicity. With just three ingredients, you can whip up a batch of these delicious bites in no time. Plus, they’re no-bake! Perfect for when you want something sweet without turning on the oven.

Why You’ll Love This Recipe

  • Quick and Easy: You can make these Peanut Butter Cream Cheese Bites in just 10 minutes—no baking required!
  • Family-Friendly: Everyone loves peanut butter! These bites are sure to please kids and adults alike.
  • Make-Ahead Convenience: Prepare them ahead of time and store them in the fridge for a ready-to-go snack.
  • Customizable: Feel free to get creative with toppings and mix-ins for extra fun!
  • Decadent Flavor: The combination of cream cheese and peanut butter creates a rich taste that’s hard to resist.
Peanut

Ingredients You’ll Need

Let’s talk about what goes into these scrumptious bites! The ingredients are simple and wholesome, making this treat easy to prepare anytime you need a little something sweet.

For the Bites

  • 8 oz cream cheese, softened
  • 1 cup creamy peanut butter
  • 1 cup powdered sugar (plus more as needed)

Variations

One of the best parts about this recipe is its flexibility! You can easily tweak it to match your preferences or what you have on hand. Here are some fun ideas:

  • Add Chocolate Chips: Stir in some mini chocolate chips for an extra layer of sweetness.
  • Roll in Nuts: After shaping the bites, roll them in crushed nuts for added crunch.
  • Try Different Nut Butters: Swap out peanut butter for almond or cashew butter for a unique twist.
  • Mix in Sprinkles: Add colorful sprinkles before chilling them for a festive touch!

How to Make Peanut Butter Cream Cheese Bites

Step 1: Mix the Base

In a medium mixing bowl, combine the softened cream cheese and creamy peanut butter. Using a hand mixer or sturdy spatula, blend until the mixture is smooth and creamy. This step is crucial as it helps create that wonderful texture we all love!

Step 2: Add the Sugar

Gradually add the powdered sugar while mixing well after each addition. Continue until the mixture thickens and holds together like dough. If it feels too sticky to handle, don’t worry! Just add more powdered sugar one tablespoon at a time until it’s manageable.

Step 3: Shape and Chill

Scoop out small portions of the dough and roll them into 1-inch balls using your hands or a cookie scoop. Place these delightful little balls on a parchment- or wax paper-lined baking sheet. Then, pop them in the refrigerator for at least 30 minutes to firm up before serving. This chilling step is key—it makes them easier to eat and enhances their flavor!

Now you have a lovely batch of Peanut Butter Cream Cheese Bites ready to enjoy!

Pro Tips for Making Peanut Butter Cream Cheese Bites

These delightful little bites are super easy to make, and with a few helpful tips, you can ensure they turn out perfectly every time!

  • Use Room Temperature Ingredients: Starting with softened cream cheese allows for easier mixing and a smoother texture, which makes all the difference in your bites.

  • Adjust the Sweetness: Feel free to taste the mixture as you add powdered sugar. Depending on your preference for sweetness, you might want to use a little more or less than the recipe calls for.

  • Experiment with Mix-ins: If you’re feeling adventurous, consider adding mini chocolate chips or crushed nuts to the mixture for extra flavor and texture.

  • Keep Them Chilled: These bites taste best when they’re nice and cold. Make sure to keep them refrigerated until serving to maintain their shape and freshness.

  • Make Them Ahead of Time: These treats store well in an airtight container in the fridge for up to a week, making them perfect for meal prep or last-minute snacks!

How to Serve Peanut Butter Cream Cheese Bites

Serving these Peanut Butter Cream Cheese Bites is all about presentation and pairing! Here are some fun ideas to elevate your snack experience.

Garnishes

  • Chopped Nuts: Sprinkling some chopped peanuts or almonds on top adds a delightful crunch and enhances the peanut flavor.
  • Chocolate Drizzle: A light drizzle of melted dairy-free chocolate over the bites not only looks beautiful but also adds an extra layer of sweetness that pairs perfectly with peanut butter.

Side Dishes

  • Fresh Fruit: Slices of apples or bananas provide a refreshing contrast to the creamy bites and add a nutritious touch.
  • Rice Cakes: These are light and crispy, making them an ideal vehicle for spreading your peanut butter cream cheese mixture if you want to enjoy it in another form.
  • Vegetable Sticks: Carrot or celery sticks offer a crunchy element that complements the creamy bites while keeping things healthy.
  • Granola: Serving these bites alongside some crunchy granola can create a satisfying snack mix that’s perfect for munching!

Enjoy creating these delicious Peanut Butter Cream Cheese Bites and sharing them with friends and family! Whether it’s for a quick snack or a dessert at gatherings, they’re sure to be a hit.

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Make Ahead and Storage

These Peanut Butter Cream Cheese Bites are perfect for meal prep, allowing you to whip up a batch in advance for snacks or desserts throughout the week. Here’s how to keep them fresh and delicious!

Storing Leftovers

  • Store any leftover bites in an airtight container.
  • Keep them in the refrigerator for up to one week.
  • Separate layers with parchment paper if stacking to prevent sticking.

Freezing

  • Place the bites in a single layer on a baking sheet and freeze until solid.
  • Once frozen, transfer them to a freezer-safe bag or container.
  • They can be frozen for up to three months.

Reheating

  • These bites are best enjoyed chilled or at room temperature.
  • If you prefer them slightly softer, let them sit at room temperature for about 10 minutes before serving.

FAQs

Have questions about making these delightful treats? Here are some common inquiries!

Can I use crunchy peanut butter instead of creamy?

Absolutely! Using crunchy peanut butter will give your Peanut Butter Cream Cheese Bites added texture and flavor. Just keep in mind that the consistency may be slightly different.

How long do Peanut Butter Cream Cheese Bites last?

When stored properly in the refrigerator, your Peanut Butter Cream Cheese Bites will last up to one week. If you freeze them, they can be enjoyed for up to three months!

Can I make these bites without cream cheese?

You could try using a non-dairy cream cheese alternative if you want to avoid dairy altogether. However, this may alter the taste and texture of the bites slightly.

What can I serve with these Peanut Butter Cream Cheese Bites?

These bites pair wonderfully with fresh fruit, such as apple slices or strawberries. They also make a great addition to a dessert platter alongside other sweet treats!

Final Thoughts

I hope you enjoy making these delightful Peanut Butter Cream Cheese Bites as much as I do! They’re an easy way to satisfy your sweet tooth while enjoying the rich flavor of peanut butter. Whether you’re sharing them with friends or indulging after a long day, these treats are sure to bring a smile to your face. Happy snacking!

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Peanut Butter Cream Cheese Bites

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Indulge your sweet cravings with these delightful Peanut Butter Cream Cheese Bites! Perfect for any occasion, these no-bake treats combine the rich flavors of creamy peanut butter and smooth cream cheese, creating a luscious snack that everyone will adore. With just three simple ingredients, you can whip up these bites in under 10 minutes—no oven required! Whether for a busy weeknight dessert or a fun gathering with friends, these creamy bites are sure to be a hit. Plus, feel free to customize them with your favorite toppings like nuts or chocolate chips for an extra twist. Enjoy this easy recipe that promises deliciousness every time!

  • Author: Violet
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: Approximately 20 bites 1x
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup creamy peanut butter
  • 1 cup powdered sugar (plus more as needed)

Instructions

  1. In a medium mixing bowl, blend the softened cream cheese and creamy peanut butter until smooth.
  2. Gradually mix in the powdered sugar until the mixture thickens and resembles dough. Adjust sweetness by adding more sugar if desired.
  3. Roll small portions of the mixture into 1-inch balls and place on a lined baking sheet.
  4. Chill in the refrigerator for at least 30 minutes before serving to firm up.

Nutrition

  • Serving Size: 1 bite
  • Calories: 80
  • Sugar: 5g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 5mg

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