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No-Bake Coconut Pecan Praline Cookies

No-Bake Coconut Pecan Praline Cookies

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If you’re on the hunt for a quick and delightful treat that will wow your friends and family, look no further than these No-Bake Coconut Pecan Praline Cookies. These addictive cookies feature a scrumptious blend of chewy coconut and crunchy pecans, all wrapped in a sweet, praline-inspired mixture. Perfect for any occasion—be it a casual weeknight dessert or a festive gathering—this recipe is sure to become a beloved favorite in your home. Plus, with no oven required, you can whip them up in no time and enjoy more moments with your loved ones!

Ingredients

Scale
  • 1.5 cups Shredded Coconut
  • 1 cup Pecans, chopped
  • 0.5 cup Unsalted Butter
  • 1 cup Brown Sugar, packed
  • 0.5 cup Sweetened Condensed Milk
  • 1 teaspoon Vanilla Extract
  • 0.25 teaspoon Salt
  • 0.5 teaspoon Ground Cinnamon (optional)
  • 2 cups Quick Oats

Instructions

  1. Line a large baking sheet with parchment paper.
  2. In a saucepan over medium heat, melt the butter. Stir in brown sugar and sweetened condensed milk until bubbling (about 3 minutes).
  3. Remove from heat; add vanilla extract, salt, and cinnamon (if using).
  4. Fold in shredded coconut and chopped pecans until combined.
  5. Stir in quick oats until coated.
  6. Drop spoonfuls onto the prepared baking sheet; flatten slightly.
  7. Cool at room temperature for 20 minutes or refrigerate for quicker setting.
  8. Enjoy immediately or store in an airtight container.

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