Name: Garlic Parmesan Roasted Shrimp
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Italian
Ingredients: 1 pound large shrimp (peeled and deveined); 4 tablespoons unsalted butter (or olive oil); 4 cloves garlic (minced); 1 teaspoon lemon juice; ½ cup grated Parmesan cheese; 1 tablespoon fresh parsley (chopped); Salt and pepper (to taste)

Garlic Parmesan Roasted Shrimp

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Enjoy flavorful Garlic Parmesan Roasted Shrimp in just 30 minutes! Perfect for any meal prep—try this delicious recipe now!

Author: Violet
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Yield: Serves 4
Category: Main
Method: Baking
Cuisine: Italian

Ingredients

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1 pound large shrimp (peeled and deveined)
4 tablespoons unsalted butter (or olive oil)
4 cloves garlic (minced)
1 teaspoon lemon juice
½ cup grated Parmesan cheese
1 tablespoon fresh parsley (chopped)
Salt and pepper (to taste)

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Instructions

Preheat your oven to 400°F (200°C).
In a mixing bowl, combine peeled shrimp with minced garlic, lemon juice, salt, and pepper. Toss until well coated.
Melt butter in a small saucepan over medium heat. Stir in half of the grated Parmesan until smooth.
Pour the buttery mixture over the seasoned shrimp and toss gently. Spread evenly on a baking sheet.
Roast in the oven for 8-10 minutes until shrimp are pink and opaque.
Remove from oven and sprinkle remaining Parmesan and chopped parsley before serving.

Nutrition

Serving Size: 1 serving
Calories: 215
Sugar: 0g
Sodium: 420mg
Fat: 12g
Saturated Fat: 7g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 2g
Fiber: 0g
Protein: 23g
Cholesterol: 170mg

Find it online: https://cookingwithviolet.com/garlic-parmesan-roasted-shrimp/