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Delicious Keto Philly Cheesesteak Roll Ups

Delicious Keto Philly Cheesesteak Roll Ups

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Discover the joy of these Delicious Keto Philly Cheesesteak Roll Ups, a savory and satisfying meal that’s perfect for any occasion! Whether you’re hosting a game night or seeking a quick weeknight dinner, these flavorful roll-ups are sure to impress your family and friends. Stuffed with tender beef, gooey provolone cheese, and colorful veggies—all wrapped in low-carb tortillas—this dish is both comforting and nutritious. Best of all, it takes just 30 minutes to prepare, making it an ideal choice for busy nights. With endless variations to suit your taste, you’ll want to make these roll-ups again and again!

Ingredients

Scale
  • 1 lb thinly sliced ribeye or sirloin beef
  • 8 oz provolone cheese, sliced
  • 1 cup mixed bell peppers, chopped
  • 1 medium sweet onion, chopped
  • 2 tbsp extra virgin olive oil
  • 4 low-carb tortillas

Instructions

  1. Prep the ingredients: Slice beef into strips and chop bell peppers and onion.
  2. Sauté veggies: Heat olive oil in a skillet over medium heat. Add onions and bell peppers; sauté until softened (5-7 minutes).
  3. Cook beef: Increase heat to medium-high; add sliced beef. Season with salt and pepper; cook until browned (3-5 minutes).
  4. Melt cheese: Reduce heat to low; place provolone slices over beef until melted.
  5. Assemble roll-ups: Spoon beef-cheese mixture onto each tortilla; roll tightly.
  6. Cook until golden: Return seam-side down to skillet; cook until golden brown on all sides (3-4 minutes).

Nutrition