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Creamy Sausage Tortellini Soup

Creamy Sausage Tortellini Soup
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Warm up your evenings with this delightful Creamy Sausage Tortellini Soup, a meal that embodies comfort in every spoonful. This one-pot wonder combines tender sweet potatoes, fresh spinach, and cheesy tortellini in a rich and creamy broth that will have everyone asking for seconds. Perfect for busy weeknights or cozy gatherings, this soup is quick to prepare and makes cleanup a breeze. In just 40 minutes, you can serve up a satisfying dish that’s not only delicious but also versatile, allowing you to customize it based on your pantry staples. Enjoy the heartwarming flavors of this comforting meal that brings family and friends together!

Ingredients

Scale
  • Chicken or turkey sausage
  • 1 tablespoon olive oil
  • 1 large sweet potato, peeled and cubed
  • 5 cloves garlic, minced
  • 1 tablespoon tomato paste
  • 8 oz tortellini (cheese variety)
  • 4 oz fresh spinach
  • 1/2 cup heavy cream
  • 4 tablespoons fresh thyme
  • 1 tablespoon Italian seasoning
  • 1 teaspoon paprika
  • 1/4 teaspoon red pepper flakes
  • 6 cups water

Instructions

  1. In a large pot, heat olive oil over medium heat and add crumbled chicken or turkey sausage. Cook until browned, then drain any excess fat.
  2. Stir in cubed sweet potatoes, minced garlic, red pepper flakes, and tomato paste; sauté until fragrant.
  3. Pour in 6 cups of water and bring to a boil while stirring.
  4. Reduce heat to simmer, cover, and cook for about 15 minutes until sweet potatoes are tender.
  5. Add tortellini and cover again; cook according to package instructions (about 10 minutes).
  6. Stir in fresh spinach until wilted and remove from heat.
  7. Pour in heavy cream and season to taste with salt and red pepper flakes.

Nutrition

Find it online: https://cookingwithviolet.com/creamy-sausage-tortellini-soup/