Creamy Coffee Pie Recipe (No Bake, 6 Ingredients)
Indulge in the heavenly delight of this Creamy Coffee Pie Recipe (No Bake, 6 Ingredients). Perfectly creamy and satisfying, it combines a rich coffee flavor with a delightful Oreo crust, making it an ideal dessert for any occasion. Whether you’re hosting a family gathering or craving a sweet treat after dinner, this no-bake pie is quick to prepare and requires minimal effort—just blend, freeze, and serve! With its luxurious texture reminiscent of an iced latte, it’s sure to impress friends and family alike. Enjoy every slice of this indulgent dessert without the fuss of baking!
- Prep Time: 20 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves 8 slices 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 25 Oreos
- 4 tablespoons melted butter
- 3 cups heavy cream
- ½ cup powdered sugar
- 2 tablespoons instant espresso powder
- 14 ounces sweetened condensed milk
Instructions
- Prepare the crust by blending Oreos into fine crumbs; mix in melted butter until well combined.
- Press two-thirds of the mixture into a 9-inch pie pan to form the crust; reserve the remaining crumbs for topping.
- In a mixing bowl, whip heavy cream, powdered sugar, and espresso powder until stiff peaks form.
- Gently fold in sweetened condensed milk until fully incorporated.
- Pour filling into the prepared crust and smooth the top; freeze uncovered for at least 6 hours.
- Allow to thaw for 10 minutes before slicing and serving.
Nutrition
- Serving Size: 1 slice (approximately 155g)
- Calories: 363
- Sugar: 29g
- Sodium: 82mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 63mg