Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)

If you’re looking for a breakfast that brings smiles to the table, you’ve come to the right place! These Crack Breakfast Sliders (Turkey Bacon Egg & Cheese) are a delightful way to kickstart your day with flavor and fun. Made with sweet Hawaiian rolls, they are perfect for busy mornings, lazy weekends, or even family gatherings. Trust me; once you try these sliders, they will quickly become a favorite in your household!

What makes this recipe so special is its simplicity and versatility. You can whip them up in no time, and they are always a hit with everyone—kids and adults alike! Whether it’s brunch with friends or just a cozy breakfast at home, these sliders are sure to brighten any occasion.

Why You’ll Love This Recipe

• Quick and Easy: With just a few simple steps, you can have delicious breakfast sliders ready in about 30 minutes!
• Family-Friendly: Everyone loves cheesy goodness paired with crispy Turkey Bacon and fluffy eggs.
• Make-Ahead Convenience: Prepare them in advance for busy mornings or enjoy as a snack throughout the week.
• Versatile Meal Option: Perfect for breakfast, brunch, lunch, or even dinner when you’re craving something comforting and tasty!

Ingredients You’ll Need

These Crack Breakfast Sliders are made with simple, wholesome ingredients that come together beautifully. You likely have most of these items in your kitchen already!

Ingredients:
– 8 large eggs
– 1/4 cup heavy cream
– Salt and pepper to taste
– 1 tablespoon butter
– 1 lb Turkey Bacon
– 2 cups shredded cheddar cheese, divided
– 2 tablespoons melted butter
– 1 tablespoon ranch dressing mix
– 1 (12 oz) package Hawaiian rolls

Variations

One of the best things about these sliders is how flexible they are! Feel free to get creative and customize them to fit your taste.

• Swap the protein: Instead of Turkey Bacon, use turkey sausage or a plant-based alternative for a different flavor.
• Add veggies: Incorporate spinach, bell peppers, or mushrooms into the egg mixture for an extra nutritional boost.
• Change the cheese: Try using pepper jack or mozzarella cheese if you’re looking for something different.
• Spice it up: Add some hot sauce or jalapeños for those who like a little heat!

How to Make Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)

Step 1: Preheat the Oven

Start by preheating your oven to 350°F. This ensures that your sliders bake evenly and develop that golden-brown goodness we all love. While the oven heats up, prepare your baking dish by spraying it with nonstick cooking spray.

Step 2: Whisk the Eggs

In a large bowl, whisk together the eggs, heavy cream, salt, and pepper until well combined. This mixture will create fluffy scrambled eggs that add richness to your sliders.

Step 3: Scramble the Eggs

Melt 1 tablespoon of butter in a large skillet over medium heat. Pour in your egg mixture and scramble until cooked through. This step is essential because perfectly scrambled eggs make all the difference in flavor and texture.

Step 4: Cook the Turkey Bacon

In the same skillet, cook your Turkey Bacon slices over medium-high heat until they’re crispy. Once done, cut each slice into four pieces. The crispy texture adds an amazing crunch to our sliders!

Step 5: Assemble the Sliders

Without separating them, carefully slice the entire loaf of Hawaiian rolls horizontally. Place the bottom half in your prepared baking dish. Sprinkle 1 cup of cheddar cheese on top of these rolls before layering on the scrambled eggs and Turkey Bacon pieces. Finally, add another layer of cheese before placing the tops back on.

Step 6: Prepare Ranch Butter

In a small bowl, combine melted butter with ranch dressing mix. This savory ranch butter will bring everything together beautifully! Brush this mixture generously over the tops of your rolls—it elevates every bite.

Step 7: Bake Until Golden

Pop your assembled sliders into the preheated oven for about 15 to 20 minutes or until the cheese has melted and everything is warm. The aroma will fill your kitchen—get ready for some delighted faces when you pull these out!

Now you’re ready to enjoy these scrumptious Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)! Each bite is packed with flavor and comfort—a perfect start to any day!

Pro Tips for Making Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)

Making these sliders is a breeze, but a few pro tips can take them to the next level!

• Choose high-quality Turkey Bacon: Using premium Turkey Bacon will enhance the flavor and texture of your sliders, making them extra delicious and satisfying.

• Don’t over-scramble the eggs: Scrambling the eggs just until they are set keeps them fluffy and prevents them from becoming dry. This adds a creamy texture to your sliders.

• Use fresh Hawaiian rolls: Opt for fresh, soft Hawaiian rolls for a slightly sweet base that complements the savory fillings beautifully. Stale rolls won’t hold up well and could affect the overall taste.

• Customize with your favorite cheese: While cheddar is classic, experimenting with other cheeses like pepper jack or gouda can give your sliders a unique twist that suits your taste buds.

• Make ahead for convenience: You can prepare the filling in advance and assemble the sliders just before baking. This saves time, especially if you’re hosting a brunch or gathering!

How to Serve Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)

These Crack Breakfast Sliders are not only easy to make but also visually appealing. Presenting them nicely can make breakfast feel extra special!

Garnishes

• Chopped chives or green onions: Sprinkling some chopped chives or green onions on top adds a pop of color and a mild onion flavor that complements the sliders perfectly.

• Fresh parsley: A sprinkle of fresh parsley brightens up the dish and adds an aromatic touch that enhances its visual appeal.

Side Dishes

• Fresh fruit salad: A mix of seasonal fruits offers a refreshing contrast to the savory sliders. It’s light, sweet, and makes for a colorful plate.

• Yogurt parfaits: Layer yogurt with granola and berries in small cups for a healthy side that balances out the richness of the sliders while adding texture.

• Hash browns or breakfast potatoes: Crispy hash browns or roasted breakfast potatoes provide heartiness to your meal and are perfect for soaking up any flavors from the sliders.

• Smoothies: A refreshing smoothie made with your favorite fruits can round out your breakfast spread while providing nutrients and hydration.

With these tips and serving suggestions, your Crack Breakfast Sliders (Turkey Bacon Egg & Cheese) will surely impress family and friends at any mealtime! Enjoy every bite!

Make Ahead and Storage

These Crack Breakfast Sliders are not only delicious but also perfect for meal prep! You can whip up a batch ahead of time for busy mornings or serve them at brunch gatherings. Here’s how to store, freeze, and reheat them for maximum enjoyment.

Storing Leftovers

• Place any leftover sliders in an airtight container.
• Store in the refrigerator for up to 3 days.
• To keep them fresh longer, consider wrapping individual sliders in plastic wrap before placing them in the container.

Freezing

• Wrap the sliders tightly in foil or plastic wrap to prevent freezer burn.
• Place the wrapped sliders in a freezer-safe bag or container.
• They can be frozen for up to 2 months. Just make sure to label the bag with the date!

Reheating

• For best results, thaw frozen sliders overnight in the refrigerator before reheating.
• Preheat your oven to 350°F (175°C). Place the sliders on a baking sheet covered with foil.
• Bake for about 10-15 minutes until heated through. Alternatively, you can microwave for about 30-45 seconds, though the oven keeps them crispier.

FAQs

Here are some common questions readers might have about these tasty breakfast treats!

Can I use different cheese for my Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)?

Absolutely! While cheddar cheese adds a fantastic flavor, you can substitute it with your favorites like mozzarella, pepper jack, or even a blend of cheeses. Get creative!

How do I make my Crack Breakfast Sliders (Turkey Bacon Egg & Cheese) spicy?

If you’re looking for an extra kick, consider adding jalapeños or a dash of hot sauce to the scrambled eggs. You could also use pepper jack cheese instead of cheddar!

Can I make these Crack Breakfast Sliders (Turkey Bacon Egg & Cheese) vegetarian?

Yes! You can easily swap out Turkey Bacon for a plant-based bacon alternative or simply omit it altogether. Add some sautéed veggies like spinach or bell peppers for added flavor and nutrition.

How long do Crack Breakfast Sliders (Turkey Bacon Egg & Cheese) take to prepare?

The entire process takes just about 30 minutes from start to finish, making these sliders a quick and delicious option for any mealtime!

Final Thoughts

I hope you give these Crack Breakfast Sliders (Turkey Bacon Egg & Cheese) a try! They are such a delightful treat that brings comfort and joy to any meal. Whether it’s breakfast, brunch, lunch, or dinner, there’s always room for these cheesy, savory sliders at your table. Enjoy making them and sharing with friends and family; I’m sure they’ll be a hit!