Chicken Alfredo Lasagna Rolls

If you’re looking for a cozy dish that brings the family together, let me share one of my all-time favorites: Chicken Alfredo Lasagna Rolls. This recipe combines tender lasagna noodles with creamy Alfredo sauce and shredded chicken for a comforting meal that’s perfect for busy weeknights or family gatherings. The best part? It’s easy to make and absolutely delicious!

Every bite of these rolls is packed with flavor, and they remind me of family dinners where laughter fills the room. Whether you’re feeding a crowd or just craving something warm and savory, Chicken Alfredo Lasagna Rolls are sure to hit the spot.

Why You’ll Love This Recipe

• Easy to Make: With straightforward steps, this dish comes together quickly, making it perfect for any night.
• Family-Friendly: Kids and adults alike love the cheesy goodness wrapped in a pasta roll.
• Make-Ahead Convenience: Prepare in advance, then pop it in the oven when you’re ready to eat!
• Deliciously Comforting: Creamy Alfredo sauce and tender chicken create a rich flavor that warms your heart.

Ingredients You’ll Need

Let’s gather some simple, wholesome ingredients that you probably already have on hand. These are the stars of our Chicken Alfredo Lasagna Rolls:

For the Rolls

• 12 lasagna noodles
• 2 cups cooked chicken, shredded
• 2 cups ricotta cheese
• 1 cup grated Parmesan cheese
• 2 cups shredded mozzarella cheese

For the Sauce

• 3 cups Alfredo sauce
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• Salt and pepper to taste

For Garnish

• Fresh parsley (for garnish)

Variations

One of the great things about this recipe is how flexible it is! Feel free to switch things up based on what you have or what you enjoy.

• Swap the protein: Use shredded rotisserie chicken or even turkey if you prefer a different flavor.
• Add veggies: Incorporate spinach or mushrooms into the filling for extra nutrition and flavor.
• Change the cheese: Experiment with different cheeses like gouda or feta for a unique twist.
• Make it lighter: Substitute low-fat ricotta or use zoodles (zucchini noodles) instead of lasagna noodles.

How to Make Chicken Alfredo Lasagna Rolls

Step 1: Prepare the Noodles

Start by boiling the lasagna noodles until they are al dente. This is important because we want them to hold their shape when we roll them. After cooking, drain them well and lay them flat on a towel to cool slightly.

Step 2: Mix the Filling

In a large mixing bowl, combine your shredded chicken with ricotta cheese, 1 cup of mozzarella, Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper. This mixture is where all those wonderful flavors come together! Make sure everything is well-blended so each bite is deliciously cheesy.

Step 3: Assemble the Rolls

Now comes the fun part! Spread a layer of Alfredo sauce at the bottom of your baking dish. Take a noodle and spoon about 1/4 cup of your filling onto it. Roll it up tightly and place seam-side down in the dish. Repeat this process until all your noodles are filled.

Step 4: Top with Sauce and Cheese

Pour any remaining Alfredo sauce over your rolls. Don’t be shy—this will add extra creaminess! Then sprinkle the rest of your mozzarella on top for that perfect golden finish when baked.

Step 5: Bake

Preheat your oven to 375°F (190°C). Cover your baking dish with foil and bake for 25 minutes. Afterward, remove the foil and bake for an additional 15-20 minutes until it’s bubbly and golden brown on top. The aroma will be simply irresistible!

Step 6: Garnish and Serve

Once it’s out of the oven, let it cool slightly before serving. Garnish with fresh parsley for a pop of color and extra flavor. Now gather everyone around because it’s time to dig into those delightful Chicken Alfredo Lasagna Rolls! Enjoy every last bite!

Pro Tips for Making Chicken Alfredo Lasagna Rolls

These Chicken Alfredo Lasagna Rolls are a delightful dish that’s sure to impress your family and friends. Here are some tips to ensure they turn out perfectly every time!

• Use fresh ingredients: Fresh ingredients make a significant difference in flavor. Opt for freshly shredded cheeses and freshly cooked chicken for the best taste.

• Don’t overcook the noodles: Boiling the lasagna noodles until just al dente is crucial. They will continue to cook while baking, preventing them from becoming mushy.

• Mix the filling thoroughly: Ensure that the filling is well-mixed to guarantee every bite is packed with flavor. This helps distribute the seasoning evenly throughout the rolls.

• Layer generously with sauce: Don’t be shy with the Alfredo sauce! A generous layer not only adds creaminess but also keeps your rolls moist during baking.

• Let it rest before serving: Allowing your lasagna rolls to rest for a few minutes after baking helps them set, making it easier to serve without falling apart.

How to Serve Chicken Alfredo Lasagna Rolls

Serving Chicken Alfredo Lasagna Rolls can be as simple or as fancy as you wish! Here are some ideas to make your presentation pop and enhance your dining experience.

Garnishes

• Fresh parsley: A sprinkle of freshly chopped parsley adds a vibrant pop of color and a hint of freshness that balances the rich flavors of the dish.
• Cracked black pepper: A light dusting of cracked black pepper on top not only enhances visual appeal but also adds a little extra kick to each bite.

Side Dishes

• Garlic Bread: Perfect for soaking up extra Alfredo sauce, garlic bread brings a delicious crunch and buttery flavor that complements the creamy lasagna rolls wonderfully.

• Caesar Salad: Crisp romaine lettuce, crunchy croutons, and a tangy dressing create a refreshing contrast to the richness of the rolls, making it an excellent side option.

• Steamed Broccoli: Bright green steamed broccoli not only adds color to your plate but also provides a healthy balance to your meal. Drizzle it with lemon juice for an added zing!

• Roasted Vegetables: A medley of roasted vegetables such as zucchini, bell peppers, and carrots can add both flavor and nutrition. The caramelization from roasting enhances their natural sweetness, making them an ideal side dish.

With these tips and serving suggestions, you’ll have a beautifully presented meal that’s bursting with flavor and bound to please everyone at your table! Enjoy your cooking adventure!

Make Ahead and Storage

This Chicken Alfredo Lasagna Rolls recipe is perfect for meal prep, allowing you to enjoy delicious comfort food without the fuss on busy weeknights. You can easily prepare these rolls ahead of time and store them for later, making weeknight dinners a breeze.

Storing Leftovers

• Allow the lasagna rolls to cool completely before transferring them to an airtight container.
• Store in the refrigerator for up to 3-4 days.
• To prevent sticking, place parchment paper between layers if stacking.

Freezing

• Assemble the lasagna rolls but do not bake them.
• Wrap tightly in plastic wrap and then foil to prevent freezer burn.
• Freeze for up to 2-3 months. For best results, label with the date.

Reheating

• Thaw in the refrigerator overnight before reheating.
• Preheat your oven to 375°F (190°C) and cover with foil.
• Bake for about 25 minutes or until heated through. Remove foil during the last 10 minutes for a bubbly finish.

FAQs

Here are some frequently asked questions about Chicken Alfredo Lasagna Rolls that can help you while cooking!

Can I use different types of cheese in Chicken Alfredo Lasagna Rolls?

Absolutely! Feel free to substitute with cheeses like provolone or cheddar based on your preference. Just keep in mind that it may change the flavor slightly.

How do I make Chicken Alfredo Lasagna Rolls ahead of time?

You can prepare the filling and assemble the rolls in advance. Store them in the fridge or freeze them, following the instructions above, for an easy meal later.

Can I add vegetables to Chicken Alfredo Lasagna Rolls?

Yes! Spinach, mushrooms, or zucchini make great additions. Just sauté any vegetables first to reduce moisture before adding them to your filling.

What can I serve with Chicken Alfredo Lasagna Rolls?

These rolls pair wonderfully with a fresh green salad or garlic bread for a complete meal.

Final Thoughts

I hope you find as much joy in making these Chicken Alfredo Lasagna Rolls as I do! This comforting dish brings together creamy flavors and hearty satisfaction that everyone will love. Whether you’re preparing it for family dinner or meal prepping for a busy week ahead, you’re sure to enjoy every bite. Happy cooking, and don’t hesitate to share your experience!