Cheesy Stuffed Meatloaf Bites
If you’re searching for a delightful twist on a classic comfort food, look no further than these Cheesy Stuffed Meatloaf Bites! Perfectly sized for snacking or serving as a main dish, these flavorful bites are filled with gooey cheddar cheese that makes them irresistible to both kids and adults. With just 15 minutes of prep time, you can whip these up for busy weeknights or impress your guests at family gatherings. These mini meatloaves can easily be customized with different proteins and vegetables, ensuring a tasty experience every time.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: About 12 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound ground beef
- ½ cup breadcrumbs
- ¼ cup milk
- 1 large egg
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon Worcestershire sauce (or broth)
- ½ cup grated cheddar cheese
- ½ cup ketchup
- 1 tablespoon mustard
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a bowl, combine ground beef, breadcrumbs, milk, egg, onion, garlic, salt, pepper, Worcestershire sauce (or broth), and parsley until just mixed.
- Scoop out about a tablespoon of the mixture, flatten it in your palm, add cheese in the center, and form into a ball.
- Mix ketchup and mustard in a separate bowl; brush over each meatloaf bite.
- Bake for 25–30 minutes until cooked through and slightly caramelized on top.
- Garnish with fresh parsley before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 3g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 40mg
Find it online: https://cookingwithviolet.com/cheesy-stuffed-meatloaf-bites/