Cheesy Chicken Crescent Rolls
If you’re craving a comforting dish that’s bursting with flavor, look no further than Cheesy Chicken Crescent Rolls. These delightful rolls are the ultimate solution for busy weeknights or festive family gatherings. Featuring a flaky crescent dough enveloping a creamy chicken and cheese filling, they’re an irresistible treat for both kids and adults. Easy to prepare and incredibly versatile, this recipe is perfect whether you’re hosting friends for game night or just need a quick dinner idea. With the option to make them ahead of time, simply pop them in the oven when you’re ready to serve, and watch as everyone reaches for seconds!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can (8 oz) crescent roll dough
- 2 cups cooked chicken, shredded
- 4 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 tablespoon chopped parsley
- Salt and pepper to taste
- Olive oil or cooking spray for greasing
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix together shredded chicken, cream cheese, cheddar cheese, garlic powder, parsley, salt, and pepper until smooth.
- Unroll the crescent dough and separate it into triangles.
- Place a spoonful of filling on the wider end of each triangle and roll towards the point.
- Arrange rolled crescents on a greased baking sheet with points facing down.
- Bake for 12-15 minutes until golden brown.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 1 roll (approx. 56g)
- Calories: 185
- Sugar: 1g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: <1g
- Protein: 9g
- Cholesterol: 30mg