Caramel Apple Dip
Indulge in a delightful Caramel Apple Dip that’s both creamy and sweet, making it the perfect treat for gatherings or cozy nights at home. This no-bake dip comes together in just five minutes, offering a rich blend of flavors and textures that will please both kids and adults alike. Whether served with crisp apple slices or crunchy pretzels, this versatile dip is sure to become a favorite staple in your kitchen. With its simple ingredients and quick preparation, you can enjoy this decadent dessert anytime you have a craving for something sweet.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 8 ounces cream cheese (softened)
- 1/4 cup brown sugar
- 1/2 cup caramel sauce
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 4 ounces Cool Whip or Truwhip
- additional caramel sauce (for topping)
- chopped roasted peanuts (for topping)
- mini chocolate chips (for topping)
Instructions
- In a mixing bowl, combine softened cream cheese, brown sugar, caramel sauce, vanilla extract, and ground cinnamon. Beat until smooth.
- Gently fold in the Cool Whip until well combined and fluffy.
- Cover and chill in the refrigerator for at least 30 minutes before serving.
- Drizzle with extra caramel sauce and sprinkle with peanuts and chocolate chips before serving.
- Serve alongside apple slices, graham crackers, or pretzels.
Nutrition
- Serving Size: 30g
- Calories: 100
- Sugar: 10g
- Sodium: 65mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 20mg
Find it online: https://cookingwithviolet.com/caramel-apple-dip/