Name: California Roll Cucumber Salad
Prep time: 10 min
Total time: 10 min
Cuisine: Asian
Ingredients: 1 English cucumber; 8 ounce package imitation crab meat (chopped); 3 green onions (sliced); Soy sauce, spicy mayo, kosher salt, pepper (to taste); 1 avocado (sliced); Sesame seeds (optional); Pickled ginger (optional); Wasabi (optional); Ginger soy glaze (optional)

California Roll Cucumber Salad

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Enjoy a fresh twist on sushi with this California Roll Cucumber Salad that’s easy to prepare. Try this delicious recipe today!

Author: Violet
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Yield: Serves 4
Category: Salad
Method: Mixing
Cuisine: Asian

Ingredients

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1 English cucumber
8 ounce package imitation crab meat (chopped)
3 green onions (sliced)
Soy sauce, spicy mayo, kosher salt, pepper (to taste)
1 avocado (sliced)
Sesame seeds (optional)
Pickled ginger (optional)
Wasabi (optional)
Ginger soy glaze (optional)

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Instructions

Thinly slice the cucumber using a mandolin or sharp knife.
In a bowl, combine the sliced cucumber, chopped imitation crab meat, and green onions.
Add soy sauce and spicy mayo; season with kosher salt and pepper to taste. Cover and shake gently.
Top with sliced avocado and optional garnishes like sesame seeds or pickled ginger.

Nutrition

Serving Size: 1 cup (200g)
Calories: 210
Sugar: 3g
Sodium: 560mg
Fat: 12g
Saturated Fat: 2g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: 6g
Protein: 8g
Cholesterol: 0mg

Find it online: https://cookingwithviolet.com/california-roll-cucumber-salad/