Peanut Butter and Jelly Cobbler

If you’re looking for a sweet treat that brings back the nostalgia of childhood, look no further than this Peanut Butter and Jelly Cobbler. It’s one of those desserts that warms your heart and fills your home with delightful aromas. Perfect for busy weeknights or family gatherings, this cobbler is so easy to whip up that you’ll wonder why you didn’t try it sooner. You only need three simple ingredients, and trust me, everyone will be asking for seconds!

This recipe is a favorite in our household because it combines the beloved flavors of peanut butter and strawberry in a warm, comforting dish. Whether you’re hosting a potluck or just want to surprise your loved ones after dinner, this Peanut Butter and Jelly Cobbler is sure to impress!

Why You’ll Love This Recipe

• Quick and Easy: With just three ingredients, this cobbler can be ready in under an hour!
• Family-Friendly: Kids and adults alike will love the delicious combination of peanut butter and jelly.
• Versatile Dessert: Perfect for any occasion, from casual family dinners to festive gatherings.
• Make-Ahead Option: You can prepare it ahead of time and pop it in the oven when you’re ready for dessert.
• Decadent Flavor: The rich peanut butter topping pairs wonderfully with the sweet strawberry filling.

Ingredients You’ll Need

To make this scrumptious Peanut Butter and Jelly Cobbler, you’ll only need a few simple and wholesome ingredients. These easy-to-find items mean you can get cooking without any fuss!

• 2 x 21 oz cans of strawberry pie filling
• 17.5 oz package peanut butter cookie mix
• 1/2 cup butter, melted

Variations

This recipe is wonderfully flexible! Here are some fun ideas to switch things up:

• Try Different Pie Fillings: Use blueberry or raspberry pie filling for a twist on flavor.
• Add Nuts: Chop up some peanuts or walnuts to sprinkle on top for added crunch.
• Mix in Chocolate Chips: A handful of chocolate chips can elevate the dessert even more!
• Serve with Ice Cream: A scoop of vanilla or dairy-free ice cream on top creates a delightful contrast.

How to Make Peanut Butter and Jelly Cobbler

Step 1: Preheat the Oven

Start by preheating your oven to 375°F (190°C). This step is crucial as it ensures that your cobbler bakes evenly and comes out perfectly golden brown.

Step 2: Prepare the Pie Filling

Pour both cans of strawberry pie filling into a 9 x 13 inch baking dish. Spread it out evenly across the bottom. This layer acts as the sweet base of your cobbler, so take a moment to spread it well!

Step 3: Combine Cookie Mix and Butter

In a mixing bowl, pour the peanut butter cookie mix and add the melted butter. Stir until fully combined. This mixture will create that deliciously crumbly topping that makes this dessert so special.

Step 4: Assemble the Cobbler

Sprinkle the cookie dough mixture in small clumps over the prepared pie filling. Try to cover as much of the filling as possible for an even bake. This step gives each bite a perfect balance of flavors.

Step 5: Bake to Perfection

Place your baking dish in the oven and bake until the peanut butter topping is nicely browned—about 35 to 40 minutes. Keep an eye on it during the last few minutes; you want that golden color!

Step 6: Cool Before Serving

Once baked, remove the dish from the oven and let it cool slightly before serving. It’s tempting to dive right in, but letting it cool helps set everything together beautifully.

Step 7: Enjoy Warm!

Serve this delightful cobbler while it’s still warm, perhaps with a scoop of ice cream or just on its own! Each spoonful will bring smiles all around the table.

Now go ahead, gather your ingredients, and enjoy making this tasty Peanut Butter and Jelly Cobbler!

Pro Tips for Making Peanut Butter and Jelly Cobbler

Creating the perfect Peanut Butter and Jelly Cobbler is all about attention to detail, and with these pro tips, you’ll be well on your way to a delightful dessert!

• Use quality pie filling: Opting for high-quality strawberry pie filling will enhance the flavor of your cobbler, making it taste homemade and delicious.
• Mix the dough thoroughly: Ensuring that your peanut butter cookie mix and melted butter are well combined will result in a more uniform texture, giving your cobbler an even bake.
• Spread evenly: When adding the cookie dough on top of the pie filling, try to spread it evenly to ensure that every bite has a perfect balance of flavors and textures.
• Allow to cool slightly before serving: Letting the cobbler cool for a few minutes after baking helps it set up a bit better, making it easier to serve without falling apart.
• Experiment with different fruit fillings: While strawberry is classic, feel free to swap in other fruit fillings like blueberry or raspberry for a fun twist on this recipe.

How to Serve Peanut Butter and Jelly Cobbler

Serving your Peanut Butter and Jelly Cobbler can truly elevate the experience! Here are some fun ideas to consider when presenting this tasty dish.

Garnishes

• Whipped coconut cream: A dollop of whipped coconut cream adds a light, airy texture that complements the rich flavors of the cobbler.
• Chopped nuts: Sprinkling some chopped peanuts or almonds on top adds a delightful crunch and enhances the peanut butter flavor.
• Fresh strawberries: Adding fresh strawberry slices not only looks beautiful but also provides a burst of freshness that enhances each bite.

Side Dishes

• Vanilla ice cream: A scoop of vanilla non-dairy ice cream paired with warm cobbler creates a classic combination that’s simply irresistible.
• Fruit salad: A refreshing fruit salad made with seasonal berries offers a bright contrast to the richness of the cobbler.
• Yogurt parfaits: Layering dairy-free yogurt with granola and fruit makes for a lovely side that can balance out the sweetness of the dessert.
• Coffee or tea: Serving a cup of coffee or herbal tea alongside can provide a soothing finish after enjoying your sweet treat.

With these tips and serving suggestions, your Peanut Butter and Jelly Cobbler will not only taste amazing but also look stunning on any table! Enjoy every bite!

Make Ahead and Storage

One of the best things about Peanut Butter and Jelly Cobbler is how perfect it is for meal prep! You can easily make this delicious dessert ahead of time and enjoy it later without losing any of its delightful flavors.

Storing Leftovers

• Allow the cobbler to cool completely before storing.
• Cover the baking dish with plastic wrap or transfer individual servings into airtight containers.
• Store in the refrigerator for up to 3-4 days.

Freezing

• Let the cobbler cool completely before freezing.
• Cut into squares and place them in a single layer in freezer-safe containers or wrap tightly with plastic wrap.
• Freeze for up to 2-3 months for best quality.

Reheating

• To reheat from frozen, let the cobbler thaw in the refrigerator overnight.
• Preheat your oven to 350°F (175°C).
• Place the cobbler in an oven-safe dish, cover with foil, and heat for about 15-20 minutes until warmed through. You can also microwave individual portions for about 30 seconds to 1 minute.

FAQs

Here are some common questions you might have about this delicious dessert!

What is Peanut Butter and Jelly Cobbler?

Peanut Butter and Jelly Cobbler is a simple dessert made with just three ingredients: strawberry pie filling, peanut butter cookie mix, and melted butter. It combines fruity sweetness with rich, nutty flavors for a delightful treat.

Can I use other fruit fillings for my Peanut Butter and Jelly Cobbler?

Absolutely! While strawberry pie filling pairs wonderfully with peanut butter, you can experiment with other fruit fillings like blueberry or raspberry to suit your taste preferences.

How do I make Peanut Butter and Jelly Cobbler gluten-free?

To make a gluten-free version of Peanut Butter and Jelly Cobbler, simply use a gluten-free peanut butter cookie mix instead of the regular one. The rest of the recipe remains unchanged!

Can I add toppings to my Peanut Butter and Jelly Cobbler?

Definitely! Consider adding a scoop of dairy-free ice cream or a dollop of whipped coconut cream on top when serving. Fresh berries or chopped nuts would also add great texture!

Final Thoughts

I truly hope you enjoy making this Peanut Butter and Jelly Cobbler as much as I do! It’s not only easy but also brings back nostalgic memories of childhood treats. Remember, it’s all about sharing those sweet moments with loved ones. So go ahead—make this delightful dessert, gather around the table, and savor every bite together! Happy baking!